Highlights
- Sip on bottomless bubbles or mimosas as you learn to make fresh cheese
- Master the art of making burrata and bocconcini in a hands-on workshop
- Learn about milk selection, acidification, coagulation, and curd stretching
- Take home nearly 1 kg of fresh cheese to enjoy with family and friends
- Enjoy a 10% discount on Omnom DIY Cheese Kits to continue the fun at home
Description
Join a hands-on beginner class at Omnom HQ in Rosebery and learn to make melt-in-your-mouth burrata and bocconcini. Sip on bottomless bubbles (or mimosas for morning sessions) as you make nearly 1 kg of fresh cheese.
Master milk selection, acidification, coagulation, and curd stretching, turning everyday ingredients into luscious, melty bocconcini and creamy, oozy burrata.
What's Included:
Enjoy an expert demo, theory, and hands-on practice while you sip bottomless bubbles. Take home almost a kilo of cheese and receive 10% off Omnom DIY Cheese Kits.
Includes
Bottomless bubbles or mimosas for morning classes
Make & take home ~1 kg of burrata + bocconcini
Expert demo, theory & hands-on practice
10% off Omnom DIY Cheese Kits
Important Information
- Bring a 1–2 L container per person
- Optional apron recommended
- BYO snacks optional
Easy cancellation
Cancel up to 2 days in advance for a full refund
