Sydney: Hands-On Roti Masterclass + 5-Course Feast and Drink

Ultimo, Sydney, Sydney



Learn the art of roti stretching from a Roti Master. Enjoy a 5-course dinner, watch a demonstration of different roti shapes, and get a one-on-one lesson with the Roti Master himself

This interactive roti stretching class with dinner takes place in Sydney and suits food enthusiasts interested in Malaysian and Thai cuisine.

Highlights

  • Learn roti stretching techniques from a Roti Master
  • Enjoy a five-course dinner while others prepare roti
  • Watch demonstrations of various roti shapes and styles
  • Receive a one-on-one lesson with the Roti Master
  • Enjoy a drink and an engaging, hands-on experience

Description

Learn the art of roti stretching from a Roti Master, starting with perfect dough preparation and basic flipping techniques. Discover different ways to shape roti, inspired by styles served at Kafe Kooks.

Arrive at 6:00 PM for drinks and an introduction. Classes begin around 6:15 PM at the main service counter in a setting that seats about 30 people. The group lessons consist of approximately eight participants while other guests enjoy dinner and drinks.

The class focuses on mastering Roti Paratha, the foundation of all roti dishes. After group sessions, the Roti Master demonstrates additional roti forms such as Sarang Burung, Coin, and Bambu. This is also an opportunity for individual lessons and questions.

After the experience, you will receive access to recipes and photos taken during the evening.

Includes

  • Group roti lesson with a chance for a one-on-one session after dinner
  • Five-course dinner featuring Penang-style breakfast dishes, entrees, mains with curries, and Thai & Malaysian desserts
  • First drink on arrival, choice of house cocktail, wine, beer, or soft drinks
  • Photos taken by staff, with assistance available for personal pictures

Excludes

  • Additional beverages ordered throughout the evening, payable at the end

Important Information

  • Menu items and drinks may vary but are generally consistent with the description
  • Most dietary requirements can be accommodated with advance notice; please inform ahead of time

Easy cancellation

You can cancel up to 24 hours in advance for a full refund.

For the best experience, arrive on time and bring any dietary requirements in advance. Booking early is recommended as seating is limited to around 30 guests.

Frequently Asked Questions

The class features hands-on roti stretching lessons, a five-course Malaysian and Thai-inspired dinner, roti-shaping demonstrations, and a complimentary drink.
The roti masterclass is held at a selected venue in Sydney; check the official booking page for the exact location.
The class is open to food enthusiasts of all skill levels interested in Malaysian and Thai cuisine.
The entire experience typically lasts around two to three hours; check the booking page for current details.
Yes, participants enjoy a five-course meal featuring dishes from Malaysian and Thai cuisines alongside the roti prepared in class.
Dietary requests can often be accommodated; contact the provider in advance to discuss any specific needs.
No prior cooking experience is required; the Roti Master provides step-by-step instruction suited for beginners and experienced cooks alike.
Class dates and times vary; please check the website for the latest schedule and availability.
You will learn various roti styles including traditional stretching and different shaping techniques demonstrated by the Roti Master.
Participants receive a one-on-one lesson and sometimes recipe tips, but no physical take-home materials are typically provided.

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