Eastwood Hotel
Sydney
Anmeldelser
We just sat down and some manager asked us if we’re eating and we said we’re about to order and told us that we have to order now before we sit down. Ruined our experience. We just found it very rude that instead of letting us sit down first and look at the menu, he just pointed us to go in line and just order before sitting down. The other staff were nice enough to apologize on his behalf after we told them what happened when we asked if that’s normal.
I was on a luxury cruise for 14 days and tried all the cocktails on their menus, and found nothing could be comparable with the cocktails I have been drinking from the bar at Eastwood Hotel. The first thing I came back was to tip the bartender at the hotel, with my favourite lychee pina colada 🍹❤️ And you have to try the fried chicken in the restaurant too, my favourite is chilli flavour or sweet chilli. The crispy skin, the juicy meat, and the ultimate charcoal aroma...so good, simply the best KFC on Rowe street!
Had a drink at the Hotel but then decided to get food there too. Expected the classic pubfood but what I got instead blew my mind. The place is famous for its chilli chicken. I looked at the menu for a while but then decided to get the Cheese Chilli BBQ chicken. As I got up to the counter to order this guy was very pleased that I chose that particular item as he then proceeded to show me all of his awards he’s won for it. Served with an elite bowl of rice with dried algae and bits of chicken the chilli chicken blew my mind. It was quite spicy and so the chef gave me more of his fabulous rice. With no charge. He was funny and engaged with his customers. He looked like he loves what he is doing and it shows; changes the atmosphere. I definitely recommend it to anyone who gets a chance to go to Sydney. The trip from downtown is definitely worth for what you get!
