Woodcut

Located in Barangaroo, Woodcut offers a modern Australian dining experience that celebrates the beauty of locally-sourced ingredients and traditional cooking methods. The restaurant's open kitchen concept allows diners to witness the artful preparation of their meals, which are often cooked using elemental techniques such as fire, steam, smoke, and ice. This soulful approach to cuisine results in earthy and uncomplicated flavors, aiming to bring out the natural essence of the ingredients. Featuring a variety of menus—including options for vegetarians and children—Woodcut accommodates diverse palates and dining preferences. Its stylish yet relaxed atmosphere makes it suitable for both intimate dinners and larger group gatherings. The adjoining Hickory Bar provides an inviting space for guests to enjoy drinks before or after their meal.